Mashed potatoes are one of the most versatile and beloved side dishes around the world. From hearty family dinners to elegant holiday feasts, these creamy, fluffy potatoes complement a wide variety of main courses and side dishes. But, have you ever paused to wonder, what is best served with mashed potatoes?
In this article, we’ll explore the top pairings for mashed potatoes ranging from savory meats and hearty breads to vegetarian sides and unique global dishes. Whether you’re planning a comforting weeknight dinner or looking to impress guests, you’ll find plenty of ideas to create a meal that revolves around this timeless side dish. Let’s dive into the delicious possibilities!
Table of Contents
Introduction to Mashed Potatoes and Their Popularity
Why Mashed Potatoes Are a Classic Side Dish
Mashed potatoes are a staple of comfort food for a reason they’re creamy, versatile, and irresistibly satisfying. Their smooth texture and mild flavor make them the perfect backdrop for bold and savory dishes. Whether they’re prepared with butter, cream, or healthier alternatives like olive oil, mashed potatoes have a way of bringing people together around the table.
Historically, mashed potatoes became a household favorite because of their simplicity and affordability. They pair effortlessly with a wide range of dishes, from roasted meats to vegetarian mains. Plus, they’re easy to prepare, making them a go-to option for busy weeknights or large gatherings.
Versatility of Mashed Potatoes in Meal Pairings
What’s amazing about mashed potatoes is their ability to shine in countless combinations. They can be dressed up for formal occasions with rich gravies and herb garnishes or kept simple with just a touch of butter and salt. Additionally, they complement almost any cuisine, whether it’s an American Thanksgiving turkey, British bangers and mash, or a French roast leg of lamb.
When paired thoughtfully, mashed potatoes can turn a simple meal into something extraordinary. In the following sections, we’ll explore the best pairings to make your mashed potato dishes even more enjoyable. From classic meat options to creative vegetarian ideas, there’s something here for everyone.
Meat Pairings with Mashed Potatoes
Traditional Pairings: Meatloaf, Roast Beef, and Turkey
One of the most timeless answers to what is best served with mashed potatoes? is hearty, savory meat dishes. Meatloaf, with its rich flavor and comforting texture, is a perfect match for creamy mashed potatoes. The addition of a tangy tomato glaze or mushroom gravy on the meatloaf makes the pairing even more indulgent.
Roast beef is another classic choice. Its robust, savory flavor complements the buttery smoothness of mashed potatoes. Add a splash of au jus or beef gravy to bring everything together beautifully. And, of course, turkey and mashed potatoes are practically synonymous with Thanksgiving feasts. Pairing them with cranberry sauce and stuffing creates the ultimate comfort meal.
For a meatloaf recipe with creative twists, you might find inspiration in Tasty Sara’s Italian Meatloaf Recipe, which could pair perfectly with mashed potatoes.
Lesser-Known Pairings: Lamb, Sausage, and Salmon
Branching out from the classics, lamb can be a decadent choice when served with mashed potatoes. Whether it’s slow-cooked lamb shanks or herb-crusted lamb chops, the richness of the meat contrasts beautifully with the creamy potatoes.
For a simpler option, sausages particularly in a dish like bangers and mash are a fantastic pairing. The savory, spiced flavors of the sausages blend harmoniously with the buttery potatoes.
Even salmon can work as a surprising partner for mashed potatoes. A perfectly cooked fillet, whether grilled or pan-seared, provides a light and flaky texture that complements the creaminess of the mash. A drizzle of lemon-dill sauce ties the meal together.
Vegetarian and Vegan Pairings with Mashed Potatoes
Vegetable Sides: Roasted Carrots, Green Beans, and Corn
Vegetables are a natural pairing for mashed potatoes. Roasted carrots, with their caramelized sweetness, contrast wonderfully with the soft texture of mashed potatoes. Similarly, green beans, whether sautéed or steamed, add a vibrant pop of color and a crisp texture to your plate.
Corn, whether fresh off the cob or creamed, also makes a great partner. The natural sweetness of corn pairs well with the buttery flavor of mashed potatoes, creating a comforting, balanced meal.
Plant-Based Proteins: Lentil Loaf, Chickpea Patties, and Mushroom Gravy
For those seeking vegetarian or vegan options, mashed potatoes shine alongside plant-based proteins. Lentil loaf is a flavorful alternative to meatloaf, packed with protein and spiced just right. Chickpea patties are another excellent choice, offering a crispy, hearty bite that complements creamy potatoes.
Mushroom gravy is the ultimate vegan-friendly topping for mashed potatoes. Its rich, umami flavor elevates the dish, making it feel just as satisfying as its meaty counterparts. Adding roasted vegetables on the side completes the meal beautifully.
Bread and Salad Pairings for Mashed Potatoes
Bread Options: Dinner Rolls, French Bread, and Biscuits
What is best served with mashed potatoes? Bread is always a popular answer. Soft, buttery dinner rolls are a classic companion, perfect for soaking up any gravy or sauce from your meal. They add a fluffy texture that complements the creaminess of the mashed potatoes.
French bread, with its crunchy crust and soft interior, is another great option. Slice it thick, toast it lightly, and serve it alongside your plate of mashed potatoes for a rustic feel. For something even heartier, consider pairing buttermilk biscuits with mashed potatoes. Their rich, flaky layers make every bite indulgent.
For creative bread pairings, you might enjoy exploring Tasty Sara’s Honey Wheat Bread Recipe, which adds a touch of sweetness to any meal featuring mashed potatoes.
Salads: Caesar Salad, Spinach Strawberry Salad, and Green Bean Salad
Mashed potatoes pair wonderfully with fresh, vibrant salads. Caesar salad, with its crunchy croutons, creamy dressing, and crisp romaine lettuce, offers a refreshing contrast to the smooth texture of mashed potatoes.
For a sweet-savory twist, a spinach strawberry salad with a light balsamic glaze can elevate your plate. The sweetness of the strawberries and the nuttiness of toasted almonds provide balance. Alternatively, a green bean salad tossed with cherry tomatoes, olive oil, and a splash of lemon is another excellent pairing. The tangy dressing cuts through the richness of mashed potatoes, leaving your palate refreshed.
Unique and Creative Pairings
Global Dishes: Bangers and Mash, Shepherd’s Pie, and Gnocchi
Exploring global cuisines is a great way to find unique pairings for mashed potatoes. One standout is bangers and mash, a British classic where flavorful sausages rest on a bed of creamy potatoes. Add a splash of onion gravy, and you have a simple yet indulgent dish.
Shepherd’s pie is another iconic pairing, incorporating mashed potatoes as a topping. The creamy layer of potatoes seals in a savory mix of ground meat and vegetables, creating a one-dish meal.
For a more Italian-inspired twist, gnocchi pillowy potato dumplings can also work as a creative complement to mashed potatoes. Serve them with a rich tomato sauce or a drizzle of brown butter and sage for a deliciously unconventional pairing.
Breakfast Ideas: Mashed Potato Pancakes and Waffles
Mashed potatoes aren’t just for dinner they can also shine in breakfast dishes. Mashed potato pancakes are a great way to repurpose leftovers. Simply mix your mashed potatoes with eggs, a little flour, and seasoning, then fry until golden and crispy.
For an even more adventurous option, consider mashed potato waffles. Pour your mashed potato mixture into a waffle iron for a crunchy exterior and creamy interior. Serve with sour cream, chives, or even a fried egg on top for a hearty breakfast twist.
FAQs
Is Chicken and Mash Potato Healthy?
If you’re wondering, what is best served with mashed potatoes? chicken is one of the top choices. It’s not only delicious but also packed with lean protein, making it a nutritious pairing. However, the healthiness of the dish depends on how it’s prepared. Opt for grilled or roasted chicken and pair it with mashed potatoes made with healthier ingredients like olive oil or Greek yogurt instead of butter and cream.
What Does Gordon Ramsay Put in His Mashed Potatoes?
Chef Gordon Ramsay elevates mashed potatoes with a few simple but high-quality ingredients. He uses Yukon Gold or Russet potatoes for their creamy texture, then mashes them with butter, warm cream, and a touch of salt. Sometimes, he incorporates roasted garlic or fresh herbs for added flavor. If you’re trying to keep things lighter, you can swap the cream for low-fat milk and reduce the butter.
Can You Eat Chicken and Potatoes Together?
Absolutely! Chicken and mashed potatoes are a classic pairing, offering a balanced mix of protein, carbs, and flavor. Together, they create a satisfying meal that’s both filling and versatile. Whether it’s roasted chicken thighs or herb-grilled breasts, the combination with creamy mashed potatoes is always a hit.
What Vegetables Pair Best with Mashed Potatoes?
Vegetables like roasted carrots, steamed broccoli, and sautéed spinach are perfect companions for mashed potatoes. These options not only add color and texture to your plate but also increase the nutritional value of the meal. A mix of vegetables with a light drizzle of olive oil or a squeeze of lemon can enhance the flavors without overpowering the creamy potatoes.
Conclusion: Why Mashed Potatoes Are the Perfect Side Dish
Timeless Appeal of Mashed Potatoes
When it comes to comfort food, mashed potatoes are truly unmatched. Their creamy texture, mild flavor, and ability to pair with countless dishes make them a timeless favorite. Whether served alongside classic meatloaf or incorporated into global recipes like shepherd’s pie, mashed potatoes continue to hold their place as one of the most versatile side dishes.
Embracing Variety in Pairings
So, what is best served with mashed potatoes? The answer is nearly endless. From hearty proteins like roast beef and lamb to vegetarian-friendly options like lentil loaf and mushroom gravy, mashed potatoes adapt beautifully to any meal. You can also get creative with bread, salads, or even breakfast-inspired pairings like potato waffles.
At the end of the day, mashed potatoes are a blank canvas. Whether you’re hosting a holiday dinner or preparing a simple weeknight meal, their versatility ensures that there’s always a delicious way to enjoy them. So, grab a fork and explore the endless possibilities!